Ingredients:
¾ t black pepper
¾ t white pepper
½ t cayenne pepper
1 t ground cumin
1/3 c brown sugar
1T paprika
1 ½ t salt
4 lbs of beef ribs
12 oz BBQ sauce (any will do)
Directions:
1. Combine rub ingredients mixing well
2. Rub on all sides of ribs.
3. Place ribs meaty side up in crock pot
4. Cover cook on low for 4 hours
5. Remove the ribs and drain the grease from the crock
6. Return the ribs to crock and cover with BBQ sauce.
7. Cook for another hour.