Fruit salad at Shavuot, Yom Teruah or Succoth is a must! These are agricultural
thanksgiving meals, so the fresher and more plentiful the fruit and
vegetables, the better.
Ingredients:
If you don't have a fruit salad recipe, just make one up from what you have! Use some combination of the following:
Apple
Orange
Grapefruit
Grapes
Banana
Peach
Apricots
Blueberries
Strawberries
Pineapple Chunks
Mango Chunks
Cut up and toss together bite size pieces of whatever fresh fruit is available to you, even canned and thawed frozen can be used.
Try mixing walnuts, grapefruit, seedless grapes, pineapple, peaches, apricots, oranges, etc. Add a little lime juice and just enough sugar to soften the tart taste, but only if needed.