Yummy! Yummy! Yummy! I have Milk n Honey in my tummy...
Ingredients
1 large loaf of French Bread 1 c (1/4 liter) filtered honey 3 c (3/4 liter) of shredded sharp cheese
Directions
Diagonally cut the bread into half. Scoop out some of the soft inside on the bottom half. Fill it with cheese and top with honey and then cover with top half of bread. Wrap in aluminum foil and bake in 350°F oven for 25 minutes.